Origine: Si Chuan province Harvesting area: Meng Mountain, Ya An County Plantation altitude: 800~1500m above sea level Harvesting: Spring 2023 (Gu Yu) Tea varietal: Lao Chuan Cha
Another stunning green tea from the Sichuan Agriculture University. The tea looks very even in shape and color and the sweet and flowery fragrance is very obvious. A good indicator of a lovely tea tasting to follow.
In mouth, the tea is very rounded with a medium to thick body. The tea taste is mild with a good sweetness and with right from the start a clean and pure orchid like taste. The aftertaste is long and the flowery taste keeps on building on the palate.