Rich yet delicate,our Lao Cong Ba Xian dancong offers a wide palette of aromas and great length. Fresh sweetness with a touch of flowery and a honeyed layer appears in the wet leaves. Full-bodied, great tea taste and medium thickness. Flavors are rich yet delicate, well rounded, good balance between floweriness and fruitiness. Great aftertaste which is sweet and coat the mouth.
Information
Net weight: 50gr
Origine: Guang Dong Province
Harvesting area: Da Ping Village, Wu Dong Mountain
Plantation altitude: ~800 to 1000 meters above sea level
Harvesting: Spring 2023
Tea varietal: Ba Xian
Suggestions
Yixing pairing: Zi Ni, Xiao Hong Ni, Qing Shui Ni, Modern Zhu Ni, Chao Zhou teapot
Water temperature: 90-95C, served below 80C to increase aromatics and lower tannins
Storage: Drink now, store cool and dry for 1 to 3 years
Food pairing: This tea would call for an elegant dessert such as a pear Charlotte
