{"product_id":"2026-taihu-dongting-bi-luo-chun","title":"2026 Dongting Bi Luo Chun","description":"\u003cstyle\u003e\n\n\/* =========================\n   DESIGN SYSTEM\n   ========================= *\/\n\n:root {\n  --space-xs: 10px;\n  --space-s: 16px;\n  --space-m: 28px;\n  --space-l: 60px;\n  --space-xl: 100px;\n}\n\n\n\/* =========================\n   SHARED GRID (DETAILS + GONGFU)\n   ========================= *\/\n\n.grid-3 {\n  display: grid;\n  grid-template-columns: repeat(3, 1fr);\n  gap: 40px;\n\n  padding: 28px 0;\n  margin-bottom: var(--space-l);\n\n  border-top: 1px solid rgba(0,0,0,0.08);\n}\n\n\/* =========================\n   COLUMNS\n   ========================= *\/\n\n.column h3 {\n  font-size: 10px;\n  text-transform: uppercase;\n  letter-spacing: 2px;\n  color: rgba(0,0,0,0.55);\n  font-weight: 600;\n  margin-bottom: 22px;\n}\n\n\/* =========================\n   DETAIL BLOCK (SHARED)\n   ========================= *\/\n\n.detail {\n  margin-bottom: 18px;\n}\n\n.detail span {\n  display: block;\n  font-size: 14px;\n  letter-spacing: 1.4px;\n  text-transform: uppercase;\n  color: #4a423a;\n  font-weight: bold;\n  margin-bottom: 6px;\n}\n\n.detail p {\n  margin: 0;\n  font-weight: 400;\n  line-height: 1.55;\n}\n\n\/* =========================\n   NOTES\n   ========================= *\/\n\n.tea-notes {\n  margin-bottom: var(--space-xl);\n  padding: 20px 0;\n\n  border-top: 1px solid rgba(0,0,0,0.06);\n}\n\n\/* =========================\n   MOBILE\n   ========================= *\/\n\n@media (max-width: 749px) {\n\n  body {\n    padding: 16px;\n  }\n\n  .grid-3 {\n    grid-template-columns: 1fr;\n    gap: 28px;\n  }\n}\n\n\u003c\/style\u003e\n\u003ch2\u003eTea Details\u003c\/h2\u003e\n\u003cdiv class=\"grid-3\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3\u003eOrigin\u003c\/h3\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eProvince\u003c\/span\u003e\n\u003cp\u003eJiangsu\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eArea\u003c\/span\u003e\n\u003cp\u003eTaihu\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eElevation\u003c\/span\u003e\n\u003cp\u003e~200m\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eSpecific Origin\u003c\/span\u003e\n\u003cp\u003eDongting Dongshan\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eProducer\u003c\/span\u003e\n\u003cp\u003eZhu Shiliang\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3\u003eProcess\u003c\/h3\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eHarvest Season\u003c\/span\u003e\n\u003cp\u003eSpring 2026, 30th March (Ming Qian)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eCultivar\u003c\/span\u003e\n\u003cp\u003eDongting Qunti\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eRoasting Level\u003c\/span\u003e\n\u003cp\u003eLight \/ Dry\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eCertification\u003c\/span\u003e\n\u003cp\u003ePêche Melba, Longjing Shrimp\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eMain Character\u003c\/span\u003e\n\u003cp\u003eOrchid floral, mixed fruit blossoms, soft fruit, citrus peel, sweet, syrupy, long sweet finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003ePairing\u003c\/span\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eMy Notes\u003c\/h2\u003e\n\u003cdiv class=\"tea-notes\"\u003e\n\u003cp\u003eThis Bi Luo Chun from Dongting Dongshan, made entirely by hand by Mr. Zhu. The dry leaves are tight yet breathing, with a soft, downy feel that carries a clear trace of handwork.\u003c\/p\u003e\n\u003cp\u003eFrom the cup rises that striking, almost startling fragrance long associated with this tea. The liquor is fine, moving close along the tongue, light, but with structure. The sweetness draws inward, clean, with no trace of bitterness or astringency.\u003c\/p\u003e\n\u003cp\u003eAt first there is a layer of delicate floral tone, not tied to any single flower, closer to an orchid-like presence, faint, just holding there. By the second and third infusions, the liquor begins to take shape. There is some weight, but it does not feel heavy, and the lines become clearer. The aroma moves downward, settling in the throat, then holding a little further in. At this point a fruit note begins to show, not singular, leaning toward loquat and soft peach, with a touch of green plum freshness, and along the edges a light lift of citrus peel and pale flowers, moving quietly across the palate.\u003c\/p\u003e\n\u003cp\u003eIt asks for a slower pace. Drunk quickly, it is only smoothness and sweetness; slowed down, the layers come out one by one. Its roundness does not come from thickness, but from how closely everything fits together, without edges, without breaks. It spreads softly, slightly diffused, yet never loses its shape. How it was made shows in the liquor, not in how it looks. The heat is held back, not used to push the aroma, not forcing the leaf. The balance between young and more mature leaves is steady, so there is freshness, but it does not float.\u003c\/p\u003e\n\u003cp\u003eAfter a few infusions, the body begins to loosen. That clear flow moves from the mouth downward, pauses in the chest, then slowly opens out. The sweetness and returning aftertaste remain, clean, without weight, and the mind settles with it. It is a tea you keep drinking without effort. The further it goes, the clearer its structure and sense of measure become..\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2\u003eGongfu Brewing Guide\u003c\/h2\u003e\n\u003cdiv class=\"grid-3\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3\u003eSetup\u003c\/h3\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eLeaf Ratio\u003c\/span\u003e\n\u003cp\u003e5g \/ 100ml\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eWater Temperature\u003c\/span\u003e\n\u003cp\u003e80°C\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eTeaware\u003c\/span\u003e\n\u003cp\u003ePorcelain teaware, glass teaware.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3\u003eBrewing\u003c\/h3\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eRinse\u003c\/span\u003e\n\u003cp\u003e2 seconds\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eInfusions\u003c\/span\u003e\n\u003cp\u003e5s · 10s · 15s · +5s\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3\u003eSession\u003c\/h3\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eInfusions\u003c\/span\u003e\n\u003cp\u003e6–8\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003cspan\u003eStyle\u003c\/span\u003e\n\u003cp\u003efloral-fruited, sweet-lithe\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Jing Tea Shop","offers":[{"title":"50gr pouch","offer_id":46755629007025,"sku":null,"price":78.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/0309\/2021\/files\/Photo_04-05-2026_10_56_12_7fe3cda4-4a83-47e5-a9d8-29d3fd76ffef.jpg?v=1777902529","url":"https:\/\/www.jingteashop.com\/fr\/products\/2026-taihu-dongting-bi-luo-chun","provider":"Jing Tea Shop","version":"1.0","type":"link"}