|
AIRMAIL SHIPPING INCLUDED Workshop : Xing Xian Zhi Tao
Type of Zi Sha : Pin Zi Ni
Production : Early 2000
Zi Sha period : Late 90's
Volume : 150ml
Pouring Time : +/- 10 seconds
Screen : 10 hole screen
Tea Paring : An Xi oolong tea, Pu erh tea, Wu Yi oolong tea
Quantity Available : 1
|
