Origin : Ying De City, Guang Dong Provice
Harvesting : Spring 2011
Plantation altitude : ~400 meters above sea level
Tea varietals : Ying De #9
Grade : AA
Yixing teapot pairing : Pin Zi Ni, Xiao Hong Ni
Dry leaves appearance : The leaves are in thin and long stripes. The black color leaves show a shinny goldish touch.
Fragrance : The leaves offer a lovel caramel note with sweet fruity fragrance.
Liquor : The liquor holds a rich reddish color with excellent clarity. The smooth texture is thick and oily.
Taste : The thick liquor has a complex taste; chocolaty, mild spicy with lovely fruity flavor all along. A delicate floral flavor appears on the backafter swallowing the tea.
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