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Single Bush Lao Cong Ba Xian

Oolong tea - Lao Cong Ba Xian 50gr
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Rich yet delicate,our Lao Cong Ba Xian dancong offers a wide palette of aromas and great length.

Origine: Guang Dong Province
Harvesting area: Da Ping Village, Wu Dong Mountain
Plantation altitude: ~800 to 1000 meters above sea level
Harvesting: Spring 2015
Tea varietal: Ba Xian
Eye: Nice clarity, clear and pale tea liquor
Nose: fresh sweetness with a touch of flowery and a honeyed layer appears in the wet leaves.
Mouth: Full-bodied, great tea taste and medium thickness. Flavors are rich yet delicate, well rounded, good balance between floweriness and fruitiness. Great aftertaste which is sweet and covers all the mouth.
Yixing pairing: Zi Ni, Xiao Hong Ni, Qing Shui Ni, Modern Zhu Ni, Chao Zhou teapot
Water temperature: 90-95C, served below 70C to increase aromatics and lower tannins
Storage: Drink now, store cool and dry for 3 to 5 years
Food pairing:


Product Reviews

Write an online review and share your thoughts. Maximum rating is 5.
Wonderful Dancong!, 16 Jun 2008
by John

This is a really nice tea. I find the first infusion has a lovely floral aroma, with hints of citrus, while in the 2nd infusion a lovely sweetness appears, carrying both honey and fruit flavors. The finish is long and sweet. The hui gan keeps going and going...


My favorite, 16 Apr 2008
by Elliot

This was my favorite of the 2007 crop; fruity/flowery, easy to infuse numerous times, breathtaking hui gan, and a surprisingly good value!

The stuff of dreams, 13 Apr 2007
by Sarab

Intense cattleya orchid scent riding on a golden liquor of velvent. Ecstacy.


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